Our menu features local, fresh Michigan products. Prohibition and arts, meet culinary and imagination. Our drink menu features a list of original, classic, yet seasonally-driven cocktails.
Due to risk factors associated with COVID-19, an additional 20% service charge will be added to all bills to accommodate our staff during this difficult time.
Not taking any reservations at this time.
Not seating certain tables to practice social distancing.
Time limits at tables to 90 minutes during PEAK hours (Saturday, Sunday).
We are unable to accommodate parties greater than 8 guests (any party greater will be asked to split up).
We are committed to sanitizing tables, condiments, and high traffic areas throughout each shift.
All staff is required to wear a mask at all times.
What you can do to help:
If you are feeling sick or have been exposed to someone with COVID-19 symptoms, please stay home. We are able to accommodate carry-outs during non-peak hours.
All customers are expected to wear a mask when entering, leaving, and walking around the restaurant for the safety of our staff and guests.
