Our menu features local, fresh Michigan products. Prohibition and arts, meet culinary and imagination. Our drink menu features a list of original, classic, yet seasonally-driven cocktails.

Hours of Operation

Monday: Closed
Tuesday - Wednesday: 10:00am - 4:00pm
Thursday – Saturday: 10:00am – 8:00pm
Sunday: 9:00am – 4:00pm

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Our prices include 20% gratuity, whether you dine in or carryout



We custom build a menu to your catering needs

COVID-19 Disclaimer

Due to risk factors associated with COVID-19, an additional 20% service charge will be added to all bills to accommodate our staff during this difficult time.

  • Not taking any reservations at this time.
  • Not seating certain tables to practice social distancing.
  • Time limits at tables to 90 minutes during PEAK hours (Saturday, Sunday).
  • We are unable to accommodate parties greater than 8 guests (any party greater will be asked to split up).
  • We are committed to sanitizing tables, condiments, and high traffic areas throughout each shift.
  • All staff is required to wear a mask at all times.

What you can do to help:

  • If you are feeling sick or have been exposed to someone with COVID-19 symptoms, please stay home. We are able to accommodate carry-outs during non-peak hours.
  • All customers are expected to wear a mask when entering, leaving, and walking around the restaurant for the safety of our staff and guests.